Three fresh pasta frozen lines for all needs of the modern restaurateur
A wide range of products designed to allow Chefs and professional users to have many opportunities to offer both traditional first courses and highly innovative with the support of their creativity.
The due torri range comprises frozen products for the catering industry featuring a number of basic products: agnolotti, tortellini, tortelloni, ravioli and gnocchi.
The rediscovery of an ancient variety of durum wheat with a unique taste, with a strong personality, with higher nutritional value and digestibility. Friends of taste, health and environment.
Ideas, tips, recipes and pairings for the use of our products.
new filling for "Allegri pensieri": vegetables such as beetroot, potatoes and onions made tasty by the sweet parica.
vedi > Allegri pensieri trentini
new filling for the “Incantevoli abitudini”: the bitter taste of red radicchio combined with the enveloping taste of Asiago d.o.p. (cheese DPO,
see > Incantevoli abitudini radicchio rosso e Asiago d.o.p.